3 Tbsp. shortening 1 (4 -5 lb.) beef rump 2 med. onions, sliced 1/4 tsp. ground cloves 2 tsp. salt 1 tsp. seasoned pepper 2Tbsp. brown sugar 2 cups apple cider 1 1/2 cups dried apricots 1 1/2 cups prunes In Dutch oven, melt shortening & brown roast well. Add onions, cloves, salt, pepper, brown sugar, 1 cup cider. Bring to boil; simmer covered 2 hrs. Meanwhile soak apricots & prunes in water to cover. After roast has cooked…
8 boned & skinned chicken breast halves 1/3 cup fresh lemon juice 2 Tbsp. grated lemon peel 1 clove garlic, minced 2 Tbsp. thyme 1 tsp. salt 1 tsp. fresh ground pepper 2 lemons, thinly sliced Place chicken in a bowl or casserole. Mix together lemon juice, lemon peel, garlic, thyme, salt & pepper. Pour over chicken. Marinate in refrigerator for at least 3 hrs. Remove chicken from marinade & place in shallow baking dish. Pour marinade over chicken &…
2 slices rye bread 2 slices white bread 1`med. onion 4 sprigs parsley 1 lb. ground beef 3 Tbsp. Parmesian chees 1 egg 1 tsp. water 1/4 rsp. pepper 2 Tbsp. margarine 1-8 0z. can tomato sauce 1 tsp. oregano Grease shallow baking pan. Preheat oven to 375. Soak bread in I cup water. Chop onion & parsley fine. Mash bread with fork. Mix ground beef, bread, onion, parsley, cheese, slightly beaten egg, salt & pepper. Mix well & put…
1/2 cup butter 2 Tbsp. dried rosemary 2 Tbsp. chopped fresh parsley 3 garlic cloves, minced 1 tsp. salt 1/2 tsp. pepper 1 roasting chicken (5-6 lbs.) 5 small red potatoes, halved 6 carrots, cut into 2" pieces, & halved lengthwise 2 med. onions, quartered In small pan melt butter. Add rosemary, parsley, garlic, salt & pepper. Place chicken on rack in roasting pan. Tie drumsticks together. Spoon half of butter mixture over chicken, Place potatoes, carrots and onions around…
6 boned & skinned breasts cut in bite size pieces 1/4 cup olive oil 1/2 cup chopped onion 1 1/2 cup sliced mushrooms 1 tsp. paprika 1 tsp dillweed 1/4 tsp. ground pepper 1/2 - 1 tsp. salt 1/2 cup chicken broth 1 1/2 cup cornstarch mixed w/ 3 Tbsp. water 1/2 cup nonfat yogurt In large skillet or wok, saute chicken in 3 Tbsp. of olive oil until chicken is cooked through. Remove chicken from skillet & set aside. …
2 lbs. ground steak 2 eggs 1 1/2 cup bread crumbs 3/4 cup ketchup 1 tsp. accent 1/2 cup warm water 1 pkg. dried onion soup mix Mix thoroughly. Put into loaf pan. Cover with 3 strips bacon (optional). Pour over all one 8oz. can tomato sauce. Bake 1 hr. @350.
1 cup uncooked brown rice 1 1/2 cups water 1 (15 ounce) can kidney beans, rinsed and drained 1/4 cup chopped red onion 1/4 cup sliced fresh mushrooms 1/4 cup bite-size broccoli florets 1/4 cup chopped green bell pepper 1/4 cup chopped red bell pepper 1/4 cup chopped yellow bell pepper 2 tablespoons chopped raw almonds 1/4 teaspoon coarse black pepper 2 tablespoons fat free Italian-style dressing 1 tablespoon extra-virgin olive oil Combine the rice and water in a small…
2 (14.75 ounce) cans salmon, drained and flaked 3/4 cup Italian-seasoned panko (Japanese bread crumbs) 1/2 cup minced fresh parsley 2 eggs, beaten 2 green onions, chopped 2 teaspoons seafood seasoning (such as Old Bay®) 1 1/2 teaspoons ground black pepper 1 1/2 teaspoons garlic powder 3 tablespoons Worcestershire sauce 3 tablespoons grated Parmesan cheese 2 tablespoons Dijon mustard 2 tablespoons Miracle Whip 1 tablespoon olive oil, or as needed, divided Mix salmon, panko, parsley, eggs, green onions, seafood seasoning,…
1 eggplant, cut into 1/4-inch rounds salt and ground black pepper to taste 1 bunch fresh cilantro, chopped 3 cloves garlic, finely chopped 1 cup shredded Gouda cheese Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Arrange eggplant slices on a baking sheet and place under the broiler. Cook until slightly browned, about 5 minutes per side. Turn off broiler and heat the oven to 350 degrees F (175 degrees C). Arrange…
1 egg 1 tablespoon water 1/2 teaspoon salt 1/8 teaspoon ground black pepper 1 cup dry bread crumbs 2 tablespoons olive oil 4 skinless, boneless chicken breast halves 1 tablespoon minced garlic 2 tablespoons olive oil 5 zucchinis, sliced 4 tomatoes, sliced 2/3 cup shredded mozzarella cheese 2 teaspoons chopped fresh basil 1/3 cup shredded mozzarella cheese Preheat oven to 400 degrees F (205 degrees C). Lightly grease a 9x13-inch baking dish. Beat egg, water, salt, and pepper in a…